SPECIAL WINERY DINNER in AUGUST AT TAMBA WINE, Fairfield by Marriott Kyoto Kyotamba
On Saturday, August 29th, a special dinner event with Tamba wine will be held exclusively for guests of Fairfield by Marriott Kyoto Kyotamba.
The theme for August is “Savor Kyoto’s Finest Ingredients!! A Pairing Course Featuring Wachi Ayu Raised in the Yura River and Kyoto Duck.” Enjoy a special course featuring wild Wachi ayu raised in the clear waters of the Yura River and “Kyoto Duck®,” a premium brand of duck meat known for its delicate texture and rich flavor.
Before dinner, a winery tour is also planned to allow you to experience the charm of Tamba wine more deeply. In addition to a tour where you can learn about the winemaking process and the dedication behind each bottle, please enjoy a tasting experience in the barrel cellar—an area rarely open to the public.
Indulge in a delightful moment where the natural beauty, cuisine, and charm of Tamba’s wines come together.
■Special ingredients and pairing wines that showcase the bounty of Kyotamba
* Wild Ayu from Wachi
Raised in the rich natural environment of the clear-flowing Yura River, these ayu are prized for their aromatic and delicate flavor.
* Kyogamo®
A branded duck produced by Yamashiro Nosan. Raised in a hygienic, low-stress environment and managed under a fully integrated system from hatching to processing, this high-quality duck meat is packed with concentrated umami.
＊Kyoto Tamba Sauvignon Blanc 2024
A wine that won a Silver Medal at the International Wine Challenge 2026. It is characterized by refreshing citrus and herbal aromas, along with a youthful, lively acidity.
Event Details
・Date /Place : Saturday, August 29th 16:00～20:30 at Tamba Wine Restaurant
・Price : 16,000yen (incl. tax) / person (with pairing wine) 12,000yen (incl. tax)/ person (without pairing wine)
・Others : Round trip transportation between the hotel and restaurant included
・Capacity : 12 people *Minimum 6 people
・Time schedule
16:00 Depart from Fairfield by Marriott Kyoto Kyotamba
16:15 Arrive at Tamba Wine
16:30 Premium winery tour
17:30 Dinner starts
19:45 Dinner ends / Free time for shopping
20:15 Depart from Tamba Wine
20:30 Arrive at Fairfield by Marriott Kyoto Kyotamba
・How to make a reservation
Reservation Period：June 15, 2026 ～ August 17, 2026 17:00
After making a hotel reservation, please contact the hotel by phone.
Fairfield by Marriott Kyoto Kyotamba Tel: +81-771-82-1311
*Please make a payment for this dinner event at the Tamba Wine Restaurant
*Participation is limited to guests junior high school age and older. (Same price as adult without paring wine)
*This event is available only for guests staying at the hotel on the day of the event.
*For cancellations made after August 17th, the dinner fee will be charged as a cancellation fee.