Plum wine and Sake tasting at Fairfield by Marriott Wakayama Kumano Kodo Susami

On Saturday, June 14th, Fairfield by Marriott Wakayama Kumano Kodo Susami will hold a plum wine and Japanese sake tasting event exclusive for the hotel guests.   

This event is a collaboration with Nakano BC Corporation of Kainan City, Wakayama Prefecture which has been No.1 plum producer in Japan for decades. Nakano BC uses only the highest quality Nanko-Ume variety for their plum wine making. Please savor not only “Fragrant Nanko Beni Nanko,” which is made from the most precious “Nanko Ume,” but also Japanese sake “Junmai Ginjo “Chokyu’ Cool Biz” and craft gin “Maki - KOZUE-”, all carefully selected by Nakano BC. Additionally, we are offering a special limited opportunity for number of 16 guests, participate in plum wine marinating experience using Nankou Ume. 

Why not take this opportunity to stay at the hotel, not only to enjoy the charm of Wakayama's plums but also to refresh yourself by exploring the surrounding?   

【Event Detail】  

・Date /Time : Saturday, June 14th　16:00~19:00  

・Place : Lobby Lounge at Fairfield by Marriott Wakayama Kumano Kodo Susami  

  

・Price：  

Tasting : Free of charge  

Plum wine marinating experience: 2,200 yen per person (tax-included)  

*Advance booking is required for the marinating experience.   

  

・How to make a reservation :   

Tasting : Hotel guests are free to join the event at any time during its scheduled hours.   

Plum wine marinating experience: please contact the hotel by phone after you book your room.  

Fairfield by Marriott Wakayama Kumano Kodo Susami: +81-739-34-2105  

*Limited to the first 16 participants. Part 1: 16:00-17:00 / Part 2: 17:30-18:30.  

*Please make a payment for the plum wine marinating experience upon check in. No cash, only credit card is available.  

  

* Participants must be over 20 years old.